Whenever I chat with friends on how the food truck is doing, it always circles back to how restaurants are struggling or hanging by a thread in the current conditions. This phrase always surfaces: "You guys must've taken a big hit too, right?" What they're missing is the big secret of mobile food: Flexibility Sure, a lot of the festivals and events that are our big money makers were cancelled. But the truth is still there - the people who would've bought our corndogs are stil